Category:
--
Aglianico
Albana di Romagna
Albarossa
Aleatico
Amarone
Ansonica
Arneis
Asprinio
Barbaresco
Barbera
Bardolino
Barolo
Bianchello del Metauro
Bianco di Custoza
Blend Bianco
Blend Bordolese
Blend Rosso
Bonarda
Brachetto
Brunello di Montalcino
Buttafuoco
Cabernet Franc
Cabernet Sauvignon
Cagnulari
Cannonau
Carmenere
Carmignano
Carricante
Catarratto
Cerasuolo
Cesanese
Chardonnay
Chianti
Chiaretto
Ciliegiolo
Cirò
Cococciola
Coda di Volpe
Cortese
Corvina
Dolcetto
Erbaluce di Caluso
Etna
Falanghina
Falerio
Favorita
Fiano
Fiano di Avellino
Franciacorta
Frappato
Frascati
Freisa
Friulano
Gaglioppo
Galluccio (rosso)
Gamay
Garganega
Gavi
Gewüztraminer
Grechetto
Greco
Greco di Tufo
Grignolino
Grillo
Groppello
Gutturnio
Inzolia
Lacrima di Morro d'Alba
Lacryma Christi
Lagrein
Lambrusco
Locorotondo
Lugana
Magliocco
Malbech
Malvasia
Manzoni Bianco
Marsala
Marzemino
Merlot
Monica di Sardegna
Montepulciano
Montepulciano d'Abruzzo
Monteregio di Massa Marittima
Morellino di Scansano
Moscato
Müller Thurgau
Nebbiolo
Negroamaro
Nero d'Avola
Nero di Troia
Nobile di Montepulciano
Nosiola
Ortrugo
Orvieto
Pagadebit
Passerina
Pecorino
Petit Verdot
Picolit
Piedirosso
Pigato
Pignoletto
Pignolo
Pinot Bianco
Pinot Grigio
Pinot Nero
Primitivo
Prosecco
Raboso
Ramandolo
Recioto
Recioto di Soave
Refosco
Ribolla Gialla
Riesling
Roma Bianco
Roma Rosso
Rosso Conero
Rosso di Montalcino
Rosso di Montepulciano
Rosso di Valtellina
Rosso Langhe
Rosso Piceno
Ruché
Sagrantino
Salice Salentino
Sangiovese
Sangue di Giuda
Sauvignon
Schiava
Schioppettino
Sémillon
Serprino
Sforzato di Valtellina
Soave
Spumante Charmat
Spumante Metodo Classico
Susumaniello
Sylvaner
Syrah
Taurasi
Teroldego
Timorasso (bianco)
Traminer
Trebbiano
Trento
Valcalepio
Valpolicella
Verdicchio
Verduzzo
Vermentino
Vernaccia di Oristano
Vernaccia San Gimignano
Vespaiolo
Vin Santo
Viognier
Zibibbo
Type:
--
White
Rosé
Red
Sparkling
Red Sparkling
Sweet
Sweet Sparkling
Country/Area:
--
Italy only
Italy excluded
Abruzzi
Basilicata
Calabria
Campania
Emilia Romagna
Friuli Venezia Giulia
Lazio
Liguria
Lombardy
Marches
Molise
Piedmont
Apulia
Sardinia
Sicily
Tuscany
Trentino Alto Adige
Umbria
Valle d'Aosta
Veneto
Estonia
Latvia
Moldavia
Polonia
Russia
Ukraine
Other
Wine:
Examples of possible syntax:
'antinori tignanello': one of the terms must be present.
'+antinori +tignanello': both terms must be present.
'+antinori tignanello': "antinori" must be present and, eventually, "tignanello" can be present.
'+antinori -tignanello': "antinori" must be present, but not "tignanello".
'+antinori +(<tignanello >sangiovese)': "antinori" e "tignanello" or "antinori" e "sangiovese" must be present, but "antinori" and "sangiovese" records have higher relevance. ("<" indicates lower relevance, ">" indicates higher relevance).
'"antinori tignanello"': the exact sequence "antinori tignanello" must be present.
Producer:
Examples of possible syntax:
'antinori tignanello': one of the terms must be present.
'+antinori +tignanello': both terms must be present.
'+antinori tignanello': "antinori" must be present and, eventually, "tignanello" can be present.
'+antinori -tignanello': "antinori" must be present, but not "tignanello".
'+antinori +(<tignanello >sangiovese)': "antinori" e "tignanello" or "antinori" e "sangiovese" must be present, but "antinori" and "sangiovese" records have higher relevance. ("<" indicates lower relevance, ">" indicates higher relevance).
'"antinori tignanello"': the exact sequence "antinori tignanello" must be present.
Food match:
--
***** SPECIFIC *****
Aperitif
Eating out
romantic dinner
Breakfast meeting / working lunch
birthday/anniversary
Great event
Chritmas
Important occasions
Easter
Celebration lunch
Quick lunch/sandwich
New Year's eve
Saint Valentine
Wines for teenagers
Wines for teetotals
Morning wine
Meditation wine
Afternoon wine
wine bar
***** ALL-PURPOSE *****
Meat based entrees
Cheese based entrees
Seafood based entrees
Cold cuts based entrees
Game meat
Grilled white meat
Rosted white meat
Braised/Sauced/Fried white meat
Steamed white meat
Grilled red meat
Rosted red meat
Braised/Sauced/Fried red meat
Steamed red meat
Shellfish
Custard-like dessert
Fruit dessert
Fresh/light cheese
Seasoned cheese
Fried food
fruit
Ice cream and sorbet
Mixed salad
Pulses/beans
Soup
Noodles/Rice with meat sauce
Noodles/rice with cream/cheese sauce
Noodles/rice with seafood
Noodles/rice with vegetables
Pastry/biscuits
Grilled seafood
Sauced seafood
Steamed seafood
Pizza/focaccia/pot pie
Spiced food
Coldcuts
Row/grilled vegetables
Stuffed/fried vegetables
***** OCCASIONS *****
Appetizers
Meat
White meat
Desserts
Fish
Main course
***** REGIONAL DISHES *****
Abruzzo
Basilicata
Calabria
Campania
Emilia Romagna
Friuli Venezia Giulia
Lazio
Liguria
Lombardy
Marche
Molise
Piedmont
Apulia
Sardinia
Sicily
Tuscany
Trentino Alto Adige
Umbria
Aosta Valley
Veneto
Tasting time:
- ALL -
Last year
Last semester
Last trimester
Last month
Last week
Minimum PI:
Minimum C:
Minimum B:
Minimum I:
Minimum RPVI:
Minimum QQI:
Minimum PURI:
Wines sorted by:
PI
RPVI
QQI
PURI
Tasting date