Acacia Vineyard

Set just two miles from San Francisco's San Pablo Bay, Acacia Vineyard is in the heart of Napa Valley's Carneros wine region, with stellar views of vineyards and the bay. This premium winegrowing region enjoys the cooling influence of the Pacific Ocean and summer fog, making it an ideal growing area for Pinot Noir and Chardonnay. Acacia was a pioneer in this appellation when it began in 1979. Today, it is a leader of the new Carneros, producing compelling Pinot Noir that is darker, richer and more fragrant then the typical Carneros Pinot Noir.